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Dim sum
Dim sum refers to a style of Chinese food prepared as small bite-sized or individual portions of food traditionally served in small steamer baskets or on small plates. Dim sum is also well known for the unique way it is served in some restaurants, wherein fully cooked and ready-to-serve dim sum dishes are carted around the restaurant for customers to choose their orders while seated at their tables.
This description uses material from the Wikipedia article on Dim sum and is licensed under the Creative Commons Attribution-ShareAlike License (view authors).
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Travel Culture Tourism Food Local Cuisine Cultural Immersion Tradition Seafood Traditional Food Cuisine Foodie Local Culture Gastronomy Culinary Adventure Travel Experience Traditional Dishes Dining Street Food Culinary Exploration Food Exploration Dining Out Chinese Culture Food Adventure Foodie Destination Dining Experience Food Tourism Foodie Travel Food Culture Authentic Flavors Authentic Cuisine Local Delicacies Asian Cuisine Tea Tea Culture Chinese Cuisine Culinary Journey Dumplings
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