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Make a list of thirty recipes I want to cook and cook them
 
       
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On 753 lists and 27 people have done it.
 
1. Poğaça
2. Mercimek Çorbası
3. Gnocchi
4. Mille Crepe
5. Creamy Corn Spaghetti
6. Turkish Apple Cookies

1. Pizza (done)
2. Taba-nan (done)
3. Lemon meringue
4. Homemade Rafaelo cake
5. Tabaka chicken (done)
6. Icecream (done)
7. Spicy hot soup (done)
8. Red Velvet Macarons
9. Potato pies (done)
10. Lasagna (done)
11. Guacamole
12. Mojito (done)
13. Mousse berry chocolate cake (done)
14. Sweet sauce for beef (done)
15. Apples in caramel (done)
16. Home Ice cream (done)
17. Fish soup with spices (done)
18. Pita (done)
19. Chicken in honey-mustard sauce (done)
20. Bounty cocktail (done)
21. Lingonberry sauce for meet (done)
22. Gluewine (done)
23. Quails in oven (done)
24. Duck (done)
25. Chicken Goulash (try for mom's bd) (done)
26. Sweet carrot cake (done)
27. Sweet bread (done)
28. Turkey in teriyaki sauce (done)
29. Chicken with cinnamon and sumac (and mayonese) (done)
30. Turkey in orange juice (done)
27/30
Archway Dutch Cocoa Cookies

src: https://gatherforbread.com/copycat-archway-dutch-cocoa-cookies/
Soft Chewy Crisp Chocolate Chip Cookies

src: https://cafedelites.com/easy-soft-chewy-chocolate-chip-cookies/
1. Zucchine gratinate al parmigiano

2. Baked Honey Garlic Cauliflower

3. Zucchini Pizza Boats

4. Zucchini Pizza Bites

5. Cranberry Pistachio Energy Bites

6. Pizza Waffles

7. Roasted Chickpeas in six flavors

8. Honey Sesame Chicken

9. Ciasto Niemiec

10. Frittelle di patate

11. Greek Yogurt Pancakes

12. Blueberry sauce
Cochinita

----------Pizza--------------------

---------Tinga -----------------------

Muffins

Croissants

Pastel de kit kat

---------Albondigas---------

una receta con tofu

un platillo con berenjena como ingrediente principal

una receta con brocoli

Sushi

Udon o soba

Un platillo thai

Biryani

Un platillo tamaulipeco

Chili

Receta Vegana

Receta Vegana

Un platillo peruano que no sea ceviche

Ceviche

------------- Ratatouille - Un platillo Frances ----------

Un platillo Español

Tabule

Un curry

-------------Pavo -------------

Un platillo cuyo ingrediente principal sea una fruta

un platillo cuyo ingrediente principal sea un animal exotico (conejo o codorniz o pato)

Un platillo de guerrero

-------- Tampico - Un platillo con marisco como ingrediente principal ----------

hacer mole from scratch

Albondigas de Camarón - Platillo de Sinaloa

1. Mexican Zucchini Burrito Boats (http://makingthymeforhealth.com/mexican-zucchini-burrito-boats/)
- Cheesecake

- Roast Lamb
29. Spaghetti Squash with spinach, bacon, and goat cheese

30. Teriyaki Salmon
28. Mediterranean Spaghetti Squash
27. Mushroom Parm Spaghetti Squash
26. Tuna Melt Zucchini Boats
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.

7. Butternut Squash and Coconut Stew - very tasty, would make again, though suspect a little chilli would improve it.

8. Pappardelle with Leek

9. Lentils and Couscous

10. Rich Root Soup

11. Rosemary and Thyme Focaccia - Packet mix, a total disaster!

12. Flaked Rice with Potatoes/Batate Pohe - nice, very filling, proper stick to your ribs food but needs a sauce, plum dipping sauce lifts it nicely.

13. Baked Lentil and Bean Cottage Pie - a proper cook up the cupboard leftovers recipes and tasty to boot.

14. Ham and Cheese Muffin Pizzas - actually Tomato and Cheese variety as we had no ham but we did have some lovely home-grown tomatos

15. Kale Pesto Pasta - little bit of a faff, but tasty and thickens on standing so is improved on second usage.

16. Lentil and Cauliflower Curry - Very tasty, though as making without Indian Spice Oxo Cubes (as no longer made) need to refine spicing.

17. Soda Bread - Finally, bread-based success has been achieved!

18. Bacon & Leek Bake - Needs a higher Bacon:Onion ratio but otherwise very tasty.

19. Cauliflower Soup and Ras-El-Hanout - Tasty Soup!

20. Saki Poached Pears - Very tasty and warming - chocolate sauce is a bit rich, works well with pouring cream instead

21. Totally Lazy Mini Sausage Rolls - Delicious, easy and fun!

22. Bitesize Pinwheels - Fiddly, but tasty and actually bitesize.

23. White Chocolate Chunk Cookies - Not sure that brown sugar works in cookies, but popular with everyone else but me!

24. Boston Baked Bean - Tasty, filling, goodness.

25. Butternut Squash and Sweet Potato Lasagne - delicious and worth the prep time, though I'm still working on perfecting pre-cooking the lasagne itself so I may well try making it with fresh lasagne and see if that's easier.

26. Brocolli and Blue Cheese Soup - tasty, tasty soup that makes you go 'where have you been all my life'.

27. Lentil Kutu with Green Beans - it was alright, bit bland, I have another similar recipe from another cookbook that is much tastier so I think I'll stick with that.

28. Moong Dal with Cauliflower - Pretty tasty, essentially a more authentic version of the Oxo Lentil and Cauliflower recipe.

29. Chaussons aux pommes - substitute for the Cheddar Cheese scones (because making scones is painful when you have dodgy joints) made with apples from the tree at my work and involved the tastiest apple sauce I've ever eaten.

30. Kirla Ghassi (bamboo shoots in coconut milk) - tasty curry, served with lentil and couscous from further up the list. Could do with a little more spice and a little more tamarind. (Tamarind and toasted coconut are a delicious combination!)
24. BBQ Pork sliders in the crockpot

25. Meatball Apps with a Picante Glaze
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.

7. Butternut Squash and Coconut Stew - very tasty, would make again, though suspect a little chilli would improve it.

8. Pappardelle with Leek

9. Lentils and Couscous

10. Rich Root Soup

11. Rosemary and Thyme Focaccia - Packet mix, a total disaster!

12. Flaked Rice with Potatoes/Batate Pohe - nice, very filling, proper stick to your ribs food but needs a sauce, plum dipping sauce lifts it nicely.

13. Baked Lentil and Bean Cottage Pie - a proper cook up the cupboard leftovers recipes and tasty to boot.

14. Ham and Cheese Muffin Pizzas - actually Tomato and Cheese variety as we had no ham but we did have some lovely home-grown tomatos

15. Kale Pesto Pasta - little bit of a faff, but tasty and thickens on standing so is improved on second usage.

16. Lentil and Cauliflower Curry - Very tasty, though as making without Indian Spice Oxo Cubes (as no longer made) need to refine spicing.

17. Soda Bread - Finally, bread-based success has been achieved!

18. Bacon & Leek Bake - Needs a higher Bacon:Onion ratio but otherwise very tasty.

19. Cauliflower Soup and Ras-El-Hanout - Tasty Soup!

20. Saki Poached Pears - Very tasty and warming - chocolate sauce is a bit rich, works well with pouring cream instead

21. Totally Lazy Mini Sausage Rolls - Delicious, easy and fun!

22. Bitesize Pinwheels - Fiddly, but tasty and actually bitesize.

23. White Chocolate Chunk Cookies - Not sure that brown sugar works in cookies, but popular with everyone else but me!

24. Boston Baked Bean - Tasty, filling, goodness.

25. Butternut Squash and Sweet Potato Lasagne - delicious and worth the prep time, though I'm still working on perfecting pre-cooking the lasagne itself so I may well try making it with fresh lasagne and see if that's easier.

26. Brocolli and Blue Cheese Soup - tasty, tasty soup that makes you go 'where have you been all my life'.

27. Lentil Kutu with Green Beans - it was alright, bit bland, I have another similar recipe from another cookbook that is much tastier so I think I'll stick with that.

28. Moong Dal with Cauliflower - Pretty tasty, essentially a more authentic version of the Oxo Lentil and Cauliflower recipe.

29. Chaussons aux pommes - substitute for the Cheddar Cheese scones (because making scones is painful when you have dodgy joints) made with apples from the tree at my work and involved the tastiest apple sauce I've ever eaten.
23. Honey Lime Tilapia
22. Sweet Potato Mac and Cheese
There a bunch of things that were orginally on my list that are in recipe books at the wrong end of the country. So I've allowed myself to substitute recipes from the two Lorraine Pascale books that I've left at my parents for recipes from the two of her books that I have here in Inverness.



25. Butternut Squash and Sweet Potato Lasagne - delicious and worth the prep time, though I'm still working on perfecting pre-cooking the lasagne itself so I may well try making it with fresh lasagne and see if that's easier.

26. Brocolli and Blue Cheese Soup - tasty, tasty soup that makes you go 'where have you been all my life'.

27. Lentil Kutu with Green Beans - it was alright, bit bland, I have another similar recipe from another cookbook that is much tastier so I think I'll stick with that.
20. Blueberry Kale Smoothie

21. Butternut Squash/Kale Quesadillas
19. Zucchini Spaghetti
16. Quinoa Stuffed Peppers 17. Mozz. Skewers
14. Overnight Oats 15. Grilled Tofu
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.

7. Butternut Squash and Coconut Stew - very tasty, would make again, though suspect a little chilli would improve it.

8. Pappardelle with Leek

9. Lentils and Couscous

10. Rich Root Soup

11. Rosemary and Thyme Focaccia - Packet mix, a total disaster!

12. Flaked Rice with Potatoes/Batate Pohe - nice, very filling, proper stick to your ribs food but needs a sauce, plum dipping sauce lifts it nicely.

13. Baked Lentil and Bean Cottage Pie - a proper cook up the cupboard leftovers recipes and tasty to boot.

14. Ham and Cheese Muffin Pizzas - actually Tomato and Cheese variety as we had no ham but we did have some lovely home-grown tomatos

15. Kale Pesto Pasta - little bit of a faff, but tasty and thickens on standing so is improved on second usage.

16. Lentil and Cauliflower Curry - Very tasty, though as making without Indian Spice Oxo Cubes (as no longer made) need to refine spicing.

17. Soda Bread - Finally, bread-based success has been achieved!

18. Bacon & Leek Bake - Needs a higher Bacon:Onion ratio but otherwise very tasty.

19. Cauliflower Soup and Ras-El-Hanout - Tasty Soup!

20. Saki Poached Pears - Very tasty and warming - chocolate sauce is a bit rich, works well with pouring cream instead

21. Totally Lazy Mini Sausage Rolls - Delicious, easy and fun!

22. Bitesize Pinwheels - Fiddly, but tasty and actually bitesize.

23. White Chocolate Chunk Cookies - Not sure that brown sugar works in cookies, but popular with everyone else but me!

24. Boston Baked Bean - Tasty, filling, goodness.
13. Salmon Burgers
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.

7. Butternut Squash and Coconut Stew - very tasty, would make again, though suspect a little chilli would improve it.

8. Pappardelle with Leek

9. Lentils and Couscous

10. Rich Root Soup

11. Rosemary and Thyme Focaccia - Packet mix, a total disaster!

12. Flaked Rice with Potatoes/Batate Pohe - nice, very filling, proper stick to your ribs food but needs a sauce, plum dipping sauce lifts it nicely.

13. Baked Lentil and Bean Cottage Pie - a proper cook up the cupboard leftovers recipes and tasty to boot.

14. Ham and Cheese Muffin Pizzas - actually Tomato and Cheese variety as we had no ham but we did have some lovely home-grown tomatos

15. Kale Pesto Pasta - little bit of a faff, but tasty and thickens on standing so is improved on second usage.

16. Lentil and Cauliflower Curry - Very tasty, though as making without Indian Spice Oxo Cubes (as no longer made) need to refine spicing.

17. Soda Bread - Finally, bread-based success has been achieved!

18. Bacon & Leek Bake - Needs a higher Bacon:Onion ratio but otherwise very tasty.

19. Cauliflower Soup and Ras-El-Hanout - Tasty Soup!

20. Saki Poached Pears - Very tasty and warming - chocolate sauce is a bit rich, works well with pouring cream instead

21. Totally Lazy Mini Sausage Rolls - Delicious, easy and fun!

22. Bitesize Pinwheels - Fiddly, but tasty and actually bitesize.
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.

7. Butternut Squash and Coconut Stew - very tasty, would make again, though suspect a little chilli would improve it.

8. Pappardelle with Leek

9. Lentils and Couscous

10. Rich Root Soup

11. Rosemary and Thyme Focaccia - Packet mix, a total disaster!

12. Flaked Rice with Potatoes/Batate Pohe - nice, very filling, proper stick to your ribs food but needs a sauce, plum dipping sauce lifts it nicely.

13. Baked Lentil and Bean Cottage Pie - a proper cook up the cupboard leftovers recipes and tasty to boot.

14. Ham and Cheese Muffin Pizzas - actually Tomato and Cheese variety as we had no ham but we did have some lovely home-grown tomatos

15. Kale Pesto Pasta - little bit of a faff, but tasty and thickens on standing so is improved on second usage.

16. Lentil and Cauliflower Curry - Very tasty, though as making without Indian Spice Oxo Cubes (as no longer made) need to refine spicing.

17. Soda Bread - Finally, bread-based success has been achieved!

18. Bacon & Leek Bake - Needs a higher Bacon:Onion ratio but otherwise very tasty.

19. Cauliflower Soup and Ras-El-Hanout - Tasty Soup!

20. Saki Poached Pears - Very tasty and warming - chocolate sauce is a bit rich, works well with pouring cream instead

21. Totally Lazy Mini Sausage Rolls - Delicious, easy and fun!
10. Panko Crusted Honey Mustard Salmon 11. Parmesan and Pepper Asparagus
9. Parmesan Crusted Tilapia
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.

7. Butternut Squash and Coconut Stew - very tasty, would make again, though suspect a little chilli would improve it.

8. Pappardelle with Leek

9. Lentils and Couscous

10. Rich Root Soup

11. Rosemary and Thyme Focaccia - Packet mix, a total disaster!

12. Flaked Rice with Potatoes/Batate Pohe - nice, very filling, proper stick to your ribs food but needs a sauce, plum dipping sauce lifts it nicely.

13. Baked Lentil and Bean Cottage Pie - a proper cook up the cupboard leftovers recipes and tasty to boot.

14. Ham and Cheese Muffin Pizzas - actually Tomato and Cheese variety as we had no ham but we did have some lovely home-grown tomatos

15. Kale Pesto Pasta - little bit of a faff, but tasty and thickens on standing so is improved on second usage.

16. Lentil and Cauliflower Curry - Very tasty, though as making without Indian Spice Oxo Cubes (as no longer made) need to refine spicing.

17. Soda Bread - Finally, bread-based success has been achieved!

18. Bacon & Leek Bake - Needs a higher Bacon:Onion ratio but otherwise very tasty.
8. Avocado Egg Salad
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.

7. Butternut Squash and Coconut Stew - very tasty, would make again, though suspect a little chilli would improve it.

8. Pappardelle with Leek

9. Lentils and Couscous

10. Rich Root Soup

11. Rosemary and Thyme Focaccia - Packet mix, a total disaster!

12. Flaked Rice with Potatoes/Batate Pohe - nice, very filling, proper stick to your ribs food but needs a sauce, plum dipping sauce lifts it nicely.

13. Baked Lentil and Bean Cottage Pie - a proper cook up the cupboard leftovers recipes and tasty to boot.

14. Ham and Cheese Muffin Pizzas - actually Tomato and Cheese variety as we had no ham but we did have some lovely home-grown tomatos

15. Kale Pesto Pasta - little bit of a faff, but tasty and thickens on standing so is improved on second usage.

16. Lentil and Cauliflower Curry - Very tasty, though as making without Indian Spice Oxo Cubes (as no longer made) need to refine spicing.

17. Soda Bread - Finally, bread-based success has been achieved!
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.

7. Butternut Squash and Coconut Stew - very tasty, would make again, though suspect a little chilli would improve it.

8. Pappardelle with Leek

9. Lentils and Couscous

10. Rich Root Soup

11. Rosemary and Thyme Focaccia - Packet mix, a total disaster!

12. Flaked Rice with Potatoes/Batate Pohe - nice, very filling, proper stick to your ribs food but needs a sauce, plum dipping sauce lifts it nicely.

13. Baked Lentil and Bean Cottage Pie - a proper cook up the cupboard leftovers recipes and tasty to boot.

14. Ham and Cheese Muffin Pizzas - actually Tomato and Cheese variety as we had no ham but we did have some lovely home-grown tomatos

15. Kale Pesto Pasta - little bit of a faff, but tasty and thickens on standing so is improved on second usage.

16. Lentil and Cauliflower Curry - Very tasty, though as making without Indian Spice Oxo Cubes (as no longer made) need to refine spicing.
7. Pumpkin Tortellini
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.

7. Butternut Squash and Coconut Stew - very tasty, would make again, though suspect a little chilli would improve it.

8. Pappardelle with Leek

9. Lentils and Couscous

10. Rich Root Soup

11. Rosemary and Thyme Focaccia - Packet mix, a total disaster!

12. Flaked Rice with Potatoes/Batate Pohe - nice, very filling, proper stick to your ribs food but needs a sauce, plum dipping sauce lifts it nicely.

13. Baked Lentil and Bean Cottage Pie - a proper cook up the cupboard leftovers recipes and tasty to boot.
6. Crockpot Apple Cider Pulled Chicken Sandwiches
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.

7. Butternut Squash and Coconut Stew - very tasty, would make again, though suspect a little chilli would improve it.
5. Buffalo Chicken Bites
4. Baked egg in avocado
3. Chocolate Chip Banana Bread
2. Quinoa Mac & Cheese
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Brown Rice, Carrot and Cashew Pilau - From the Guardian food pages, quick, easy and tasty.

4. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

5. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.

6. Sausage and Mushroom Crumble - very tasty, would definitely cook again, perhaps adding more tomato as I could have done with a bit more gravy.
1. BBQ Pulled Chicken Sandwiches
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.

4. Pork Sausage, Soya Bean & Tomato Casserole - Made with Crabeye beans as we didn't have soya, also tinned beans rather than dried because it took long enough to make without all that extra bean soaking and boiling time.
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Pannacotta - I forgot this was on my list (I didn't make the couli that was meant to go with it) so adding it now.

3. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.
1. Proscciutto Mozzarella & Fig Pizza (Lorraine Pascale) - well actually Salami, mozzarella and mushroom Pizza because that's what we had in the fridge.

2. Morrocan Stew with Minted Couscous - it was supposed to be vegetable stew but it became chicken stew because we didn't have courgette or butternut squash so I just added extra carrots and chicken.
DONE:

1. chicken pie
List of 30 recipes now compiled
Made a list of 24 recipes so far
1. Chocolate Coconut Mounds Candy (veganinthefreezer.com)

2. Molasses Cookies (Gluten-Free Vegan Comfort Foods)

3. Grandma's Cornbread Made Vegan (vegweb.com)

4. Healthy Nutella (chocolatecoveredkatie.com)

5. Falafel Sandwich (veganinthefreezer.com)

6. Banana Bread (dairyfreecooking.about.com)

7. Chocolate Peanut Butter Cup Balls (veganinthefreezer.com)

8. Moroccan Stuffed Dates (about.com)

9. Nian Gao (chow.com)

10. Vegan baklava (food.com)

11. Sweet potato pie (seventhgeneration.com)

12. Potato fennel soup (Post Punk Kitchen)
1. Überbackene Spitzpaprika mit Käsefüllung

2. Sauerfleisch

3. Spaghetti all‘Amatriciana

4. Guacamole

5. Herzhafte Blätterteigtaschen (http://www.chefkoch.de/rezepte/747691177316252/Herzhafte-Blaetterteigtaschen.html - with some variations, added some corn, roasted bellpepper etc.)

==> 03.08.2012 list is gone...

6. Blumekohl-Bolognese http://www.chefkoch.de/rezepte/855111190969153/Blumenkohl-Bolognese.html (with some variation, I added cubed potatoes and curry powder to give it an Indian touch)

7. Dirty Rice

8. Putencurry mit Mango

9. Kycklingpaj

10. zuccini-sweet potato creamsoup

11. Spinach feta muffins

12. Pizza muffins

13. Zucchini bacon muffins

14. Mexican corn muffins

15. Frango Guisado com Tomate e Massa - Anja style, used chicken stock instead of wine and cooked all in one pot (including the pasta)

16. Mediterranean pasta salad - love it and was quite a success at the midsummer party

17. http://www.chefkoch.de/rezepte/1091521215164243/Haehnchenbrustfilet-mit-Country-Kartoffeln.html

18. Tortellini-tomato-avocado-feta salad

19. Oven-roasted cauliflour

20. Matjes-Häckerle

21. Kichererbsenragout

22. Pilze in Sahnesauce

23. Hähnchen-Mango-Curry

24. Möhren-Ingwer-Suppe

25. Apfel-Curry-Suppe

26. Überbackenes Schweinefilet

27. Bratäpfel mit veganer Walnusssahne

28. Quark with berries (Finnish recipe)

29. http://www.plainchicken.com/2012/08/chipotle-marinated-pork-tenderloin.html (with Sriracha chili sauce instead of chipotle for availability reasons)

30. Avocado - Quark - Dip
1. Super Epic Rainbow Cake DONE! 9/3/11

2. Blueberry Muffins from Aunt Jane DONE! 9/2/11

3. Pumpkin Chocolate Chip Cookies DONE! 9/20/11

4. Fried Green Tomatoes DONE!

5. Jalapeno Egg Salad DONE! 11/5/11

6. Bran Muffins DONE!

7. Habanero Guacamole DONE! 1/11/12

8. Lemon Bars DONE! 4/26/12

9. Lavender Brownies DONE! 4/26/12

10. Almond Flour Bread DONE!

11. Apple Tart DONE! 6/10/12

12. Peach Pie DONE! 9/7/11

13. Raspberry Scones DONE! 6/24/12

14. Pomegranate Margaritas DONE! 12/4/11

15. Pesto DONE! 8/26/12

16. Roasted Pumpkin Seeds DONE!

17. Applesauce DONE! 11/6/11

18. Salted Caramel Bars DONE!

19. Gluten Free Pie Crust DONE!

20. Chicken Chili DONE! 3/28/12

21. Iced Coffee DONE! 6/1/12

22. Pumpkin Pie DONE! 12/24/11

23. Homemade Stuffing DONE! 12/24/11

24. Jalapeno Cheddar Cornbread DONE! 3/28/12

25. Pumpkin Blondies DONE! 10/29/11

26. Mushroom Pot Pie DONE! 10/31/11

27. Curried Potatoes and Chicpeas DONE! 11/5/11

28. Pumpkin Bread DONE! 12/24/11

29. Gluten Free Cupcakes DONE!

30. Snickerdoodles with Chips DONE! 11/1/11
2. Tomato Bisque, 3. Chicken quarters and mushroom pasta, 4. spicy shrimp
Pioneer Woman Fancy Mac and Cheese - 06/27/2013
Recipes made: 2/30.



Mug cake with salted caramel was not as yummy as I'd hoped.

Marshmallows came out better, even if I did forget the vanilla.
Cajun chicken pasta

Rosemary chicken quarters

Pan-seared salmon

Parmesan tilapia
1. Banana chocolate chip muffins (skinnytaste.com)

2. Bruschetta Chicken (skinnytaste.com)

3. Quick Marinara Sauce (skinnytaste.com)

4. Strawberry Rhubarb Crisp (skinnytaste.com)

5. Skinny Overnight Oatmeal in a Jar (skinnytaste.com)

6. Coconut Chicken Salad with Warm Honey Mustard Vinaigrette (skinnytaste.com)

7. Oven "Fried" Pickles with Skinny Herb Buttermilk Ranch Dip (skinnytaste.com)

8. Crispy Brussel Sprouts with a Garlic Aioli (Annacostafood.wordpress.com)

9. Creamy Chicken & Mushroom Soup (Fit it and Forget it)

10. Apple Cranberry Chicken (Fix it and Forget it Light)

11. Fruit & Quinoa Salad

12. Better than Nutella

13. Crockpot Peach Cobbler

14. Chicken Spaghetti

15. Ranch Potato Salad

16. Angel Chicken

17. Mushroom Stroganoff

18. Roasted Zucchini and Carrots

19. Cheesy Crockpot Chicken and Rice

20. Bacon, Slaw, and Tomato Sandwich

21. Quinoa burger

22. Crockpot Hawaiian Chicken

23. Honey Lime Chicken Enchiladas

24. Two Timin' Pasta Bake

25. Crockpot Bacon Ranch Chicken

26. Peep Sushi

27. Coke Roast

28. Slim Potato Casserole

29. Ravioli Lasagna

30. Turkey & Cream Cheese rollups

2. Sauerfleisch
1. Chili (done)
2. Steak Quesadillas
3. Homemade Bread
4. cheesecake
Cinnamon Rolls (March 2012)
Did the list, just need to start cooking the recipes

1. Überbackene Spitzpaprika mit Käsefüllung
1. Ovenschotel met kipfilet
2. Koekjes
started august 6th,starting with a draft

1- Tire éponge
2- Tarte au citron
3- Biscuit moelleux au pépitte de chocolat(september 13th)(Biscuit moelleux au pépites de chocolat, ricardo)
4- Brownies (august 29th)(Brownie Classique, ricardo)
5- Boulettes Suédoises
6- Boulette de poulet aigre-douces
7- Poulet à la Kiev
8- Gateau triple caramel
9- Tarte tatin
10- Tarte au pomme
11- Bretzels style New York
12- Gateau au fromage
13- Gateau au carotte
14- Côte levée
15- Boeuf Bourguignon
16- Minestrone
17- Gaspacho
18- Pizza
19- Poulet cacciatore
20- Tiramisu
21- Truffe
22- Mousse au chocolat
23- Quesadillas
24- Tartiflette
25- Enchiladas
26- Chili
27- Barre nanaïmo (september 19th)(Ricardo)
28- Rouleau de printemps
29- Scones
30- Tartare de boeuf

1. Banana chocolate chip muffins (skinnytaste.com)